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  #34 | Lamb pasanda

  Lamb in creamy sauce, garnished with saffron, nuts, and herbs.

  $ 21.99 Select options This product has multiple variants. The options may be chosen on the product page
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  #31 | Goat curry (bone in)

  Goat meat cooked with onion, garlic, ginger, tomatoes and spices.

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  #32 | Lamb vindaloo (hot)

  Boneless lamb, potatoes sautéed with onions, cumin, cilantro, cooked in fiery South Indian style.

  $ 20.99 Select options This product has multiple variants. The options may be chosen on the product page